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This week, i wanted to show you how to make chinese fishballs For those who just want to see beautiful alternative models and not stay in the world of canonical and boring beauty! I suppose i should really hesitate when i say “chinese” fishball, though
They’re generally firm and springy, but then again. For people who know little about the world of suicidegirls, who want to learn the names and their beautiful faces Hindi ko na masasagot na “fishball nalang di nagmamahal”
Hindi na 50 cents ang fishball samin mga par
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A subreddit for the philippines and all things filipino! For a variety of circumstances i have been left with an abundance of frozen fish balls from the asian grocery I have no point of reference for how they're typically prepared What should i do with them
Also, do people ever order fishballs out of soup
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